Spice up your appetizer game with these irresistible bacon-wrapped jalapeno poppers made in an air fryer. Preheat your air fryer to 375°F (190°C). Cut jalapeno peppers in half lengthwise and remove the seeds. Fill each jalapeno half with cream cheese and wrap it with a strip of bacon. Secure with a toothpick if needed. Place the bacon-wrapped jalapeno poppers in the air fryer basket in a single layer. Cook for about 10-12 minutes, until the bacon is crispy and the peppers are tender. Serve these spicy and cheesy delights for a flavor-packed experience!