Start your day with these delicious and easy-to-make bacon and egg breakfast cups prepared in an air fryer. Preheat your air fryer to 350°F (175°C). Line muffin cups with bacon slices, creating a cup shape. Crack an egg into each bacon cup and season with salt and pepper. Place the bacon and egg breakfast cups in the air fryer basket. Cook for about 10-12 minutes, until the bacon is crispy and the eggs are cooked to your desired doneness. Enjoy a hearty and flavorful breakfast!
