Impress your dinner guests with this elegant and delicious bacon-wrapped pork tenderloin made in an air fryer. Preheat your air fryer to 400°F (200°C). Season the pork tenderloin with your favorite spices and wrap it with bacon slices, securing them with toothpicks. Place the bacon-wrapped pork tenderloin in the air fryer basket. Cook for about 20-25 minutes, until the bacon is crispy and the pork is cooked to the desired doneness. Let it rest for a few minutes before slicing. Serve this succulent dish and savor the amazing flavors!