Pepperoni and cheese calzone is a delicious and filling meal that is perfect for a quick dinner or lunch. To make this calzone, you will need the following ingredients: pizza dough, tomato sauce, shredded mozzarella cheese, sliced pepperoni, and any other toppings of your choice. Begin by preheating your oven to 425°F. Roll out your pizza dough into a circle shape. Spread tomato sauce over half of the dough, leaving a small border around the edges. Sprinkle shredded mozzarella cheese over the sauce, followed by the sliced pepperoni and any other toppings you desire. Fold the other half of the dough over the toppings and pinch the edges to seal. Place the calzone on a baking sheet and bake in the preheated oven for 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Serve hot and enjoy!