This cinnamon banana cake recipe is perfect for those who love the warm and cozy flavor of cinnamon. Made with ripe bananas, flour, sugar, cinnamon, eggs, and butter, this cake is moist, fragrant, and delicious. Simply mix all the ingredients together, pour the batter into a greased baking pan, and bake for 35-40 minutes. Serve with a cream cheese frosting or a dusting of cinnamon sugar.
