These mini raspberry mousse cakes are a perfect dessert for a party or a special occasion. The cakes are made with a vanilla sponge cake, layered with a creamy raspberry mousse, and topped with fresh raspberries. The mousse is made with fresh raspberries, whipped cream, and gelatin, giving it a light and airy texture. The mini cakes are then chilled until set, making them the perfect bite-sized dessert for any occasion.
