Corn and cheese cutlets are a crowd-pleasing snack that is loved by both kids and adults. Boiled corn kernels are mashed and mixed with grated cheese, breadcrumbs, and spices. The mixture is then shaped into cutlets and deep-fried until crispy. These cutlets have a crunchy texture and a cheesy flavor. Serve them with tomato ketchup or any dip of your choice for a lip-smacking treat.
