Salted caramel cheesecake is a perfect balance of sweet and salty flavors. The filling is made with cream cheese, sugar, eggs, and a generous amount of salted caramel sauce, resulting in a rich and indulgent dessert. The crust is typically made with graham crackers or crushed cookies, providing a delicious contrast to the creamy filling. Salted caramel cheesecake is often topped with a drizzle of caramel sauce and a sprinkle of sea salt.
