Cauliflower lovers will enjoy this vegetable biryani recipe. The cauliflower is cooked with a blend of spices, giving it a delicious and aromatic taste. The rice is cooked separately and then layered with the cauliflower, allowing the flavors to infuse together. This biryani is a great way to incorporate cauliflower into your meals and enjoy its unique flavor. Serve it with raita or yogurt for a refreshing and balanced meal.
