Massaman Curry is a delicious Thai curry that is known for its rich and aromatic flavors. It is a fusion of Thai and Indian cuisines, resulting in a unique and flavorful dish. This recipe provides an easy and simplified version of Massaman Curry that you can easily prepare at home. Ingredients: - 500 grams of boneless chicken, cut into bite-sized pieces - 2 tablespoons of Massaman curry paste - 1 can of coconut milk - 2 potatoes, peeled and cut into cubes - 1 onion, thinly sliced - 1 tablespoon of fish sauce - 1 tablespoon of palm sugar - 1 tablespoon of tamarind paste - 1 cinnamon stick - 3 cardamom pods - 3 cloves - 1 bay leaf - 1 tablespoon of vegetable oil - Fresh cilantro leaves for garnish Steps: 1. Heat the vegetable oil in a large pan over medium heat. Add the Massaman curry paste and cook for a minute until fragrant. 2. Add the chicken pieces to the pan and cook until they are browned on all sides. 3. Add the coconut milk to the pan and stir well to combine with th... Leer más
