Spicy tomato rice is a delicious and healthy recipe that combines the tangy flavor of tomatoes with aromatic spices. It is a popular dish in South Indian cuisine and can be enjoyed as a main course or as a side dish. To make spicy tomato rice, cook basmati rice and set it aside. In a pan, heat oil and add mustard seeds, cumin seeds, and curry leaves. Then, add chopped onions, green chilies, and ginger-garlic paste. Once the onions turn golden brown, add chopped tomatoes and cook until they become soft. Add turmeric powder, red chili powder, and garam masala powder. Mix well and add the cooked rice. Stir gently to combine all the ingredients. Garnish with fresh coriander leaves and serve hot. Spicy tomato rice is a flavorful and nutritious dish that can be enjoyed by everyone.
