For seafood lovers, seafood sopes are a delightful choice that will make you fall in love with their ocean-inspired flavors. To make seafood sopes, you will need the following ingredients: masa harina, water, salt, refried beans, cooked seafood (such as shrimp, fish, or crab), avocado, lettuce, tomatoes, cilantro, lime, and salsa. To prepare the sopes, follow the same steps as for classic sopes. Mix masa harina, water, and salt to make the dough, shape it into discs, and cook them until golden brown. Once the sopes are cooked, spread a layer of refried beans on top of each one. Then, add the cooked seafood of your choice, sliced avocado, lettuce, tomatoes, chopped cilantro, a squeeze of lime juice, and a drizzle of salsa. The combination of the tender seafood, creamy avocado, and zesty lime creates a refreshing and flavorful experience. Seafood sopes are perfect for a special occasion or a seafood feast. Their unique taste will transport you to the coastal regions of Me... Leer más
