This lobster sauce shrimp with broccoli recipe is a classic Chinese dish that is both comforting and delicious. The shrimp are stir-fried until perfectly cooked and then simmered in a rich and flavorful lobster sauce. The sauce is made with a combination of chicken broth, soy sauce, garlic, ginger, and fermented black beans, giving it a complex and savory taste. The addition of blanched broccoli adds a fresh and vibrant element to the dish. Serve this flavorful shrimp with broccoli over steamed rice for a satisfying and hearty meal.
