For those following a low-carb or keto diet, this Low-Carb Chicken Tikka Masala recipe is a great option. It replaces the traditional rice with cauliflower rice or zucchini noodles, making it a lighter and carb-conscious meal. The chicken is marinated and grilled as usual, then served with a sauce made with tomatoes, onions, garlic, ginger, and spices. The cauliflower rice or zucchini noodles provide a satisfying and nutritious base for the flavorful chicken and sauce. This low-carb version of Chicken Tikka Masala allows you to enjoy the dish while staying on track with your dietary goals.
