Transport yourself to a tropical paradise with air fried coconut shrimp made in your Dash air fryer. Dip shrimp in beaten egg, coat them with a mixture of shredded coconut and breadcrumbs, and air fry at 375°F for 8-10 minutes until the shrimp are cooked through and the coating is crispy. Serve them with a sweet and tangy dipping sauce for a delightful appetizer or main dish.
