Boneless pork chops with mustard sauce is a delicious and flavorful meal that is perfect for a special occasion. To make this recipe, simply season your pork chops with salt, pepper, and any other spices you like, then cook them in a pan over medium-high heat until they are browned on both sides. Remove the pork chops from the pan and add some chicken broth, Dijon mustard, and a little bit of cream. Cook until the sauce has thickened, then serve with the pork chops for a rich and decadent meal.
