Pad Thai is a popular Thai dish that is loved by many around the world. It is a stir-fried noodle dish that is both flavorful and satisfying. While there are many variations of Pad Thai, here are some secret recipes that will take your Pad Thai to the next level. Ingredients: - Rice noodles - Shrimp or chicken - Tofu - Bean sprouts - Eggs - Garlic - Shallots - Tamarind paste - Fish sauce - Palm sugar - Crushed peanuts - Lime wedges - Fresh cilantro Steps: 1. Soak the rice noodles in warm water until they are soft and pliable. 2. In a wok or large skillet, heat some oil and sauté the garlic and shallots until fragrant. 3. Add the shrimp or chicken and cook until they are cooked through. 4. Push the ingredients to one side of the wok and crack the eggs into the empty space. Scramble the eggs until they are cooked. 5. Add the tofu, bean sprouts, and soaked rice noodles to the wok. Stir-fry everything together. 6. In a small bowl, mix together tamarind paste, fish sauce, and pa... Leer más
