Cube Steak with Mushroom Sauce is a simple and delicious meal that is perfect for a cozy night in. The cube steak is pan-fried until crispy and golden brown, then topped with a creamy mushroom sauce. The sauce is made with mushrooms, garlic, and cream, and adds a rich and savory flavor to the dish. Serve it with mashed potatoes and green beans for a classic comfort food meal.
