Paneer Appam is a delightful fusion dish that combines the flavors of South Indian appam with the richness of paneer (Indian cottage cheese). It is made by adding small cubes of paneer to the appam batter before cooking. The paneer gets cooked along with the appam, resulting in a soft and flavorful dish. Paneer Appam can be served with coconut chutney or a spicy tomato-based gravy for a complete meal.
