Classic churros are a delicious and easy-to-make treat that originated in Spain. These crispy, deep-fried pastries are typically enjoyed with a cup of hot chocolate or dipped in caramel sauce. To make classic churros, you will need the following ingredients: - 1 cup water - 2 tablespoons sugar - 1/2 teaspoon salt - 2 tablespoons vegetable oil - 1 cup all-purpose flour - Vegetable oil, for frying - Cinnamon sugar, for coating To prepare the churros, start by combining water, sugar, salt, and vegetable oil in a saucepan. Bring the mixture to a boil and then remove it from the heat. Gradually add the flour to the mixture, stirring constantly until a smooth dough forms. Next, heat vegetable oil in a deep fryer or large pot to about 375°F (190°C). Transfer the churro dough to a piping bag fitted with a star tip. Pipe 4-6 inch long strips of dough into the hot oil, using scissors or a knife to cut the dough. Fry the churros until they turn golden brown, then remove them from the... Leer más
