Hamachi with Jalapeno Roll is a delicious sushi roll that combines the buttery flavors of yellowtail with the spicy kick of jalapeno peppers. To make this roll, you will need the following ingredients: - Sushi rice - Nori (seaweed) sheets - Fresh Hamachi (Yellowtail) fillets - Fresh jalapeno peppers - Soy sauce - Wasabi - Pickled ginger To prepare the Hamachi with Jalapeno Roll, follow these steps: 1. Cook the sushi rice according to the package instructions and let it cool. 2. Slice the Hamachi fillets into thin strips. 3. Thinly slice the jalapeno peppers, removing the seeds if desired. 4. Place a sheet of nori on a bamboo sushi mat. 5. Wet your hands with water to prevent the rice from sticking, and then spread a thin layer of sushi rice evenly over the nori, leaving a small border at the top. 6. Arrange the Hamachi and jalapeno slices in a line across the center of the rice. 7. Using the sushi mat, roll the nori tightly, applying gentle pressure to ensure a compa... Leer más
