Greek-style veggie skewers are a delightful combination of fresh vegetables and traditional Greek flavors. These skewers typically include a mix of vegetables like cherry tomatoes, red onions, bell peppers, zucchini, and mushrooms, along with chunks of halloumi cheese for added richness. The vegetables and cheese are marinated in a mixture of olive oil, lemon juice, garlic, and herbs like oregano and mint, which give them a distinct Greek taste. The skewers are then grilled until the veggies are tender and slightly charred, and the halloumi cheese has turned golden and slightly melted. Greek-style veggie skewers are a great option for a Mediterranean-inspired meal or a vegetarian barbecue. They can be served with pita bread, tzatziki sauce, and a Greek salad for a complete and satisfying dish.
