Balsamic glazed veggie skewers are a tangy and sweet option for those who enjoy the rich flavors of balsamic vinegar. These skewers typically include a mix of vegetables like cherry tomatoes, bell peppers, red onions, zucchini, and mushrooms. The vegetables are marinated in a mixture of balsamic vinegar, olive oil, garlic, honey, and herbs like thyme and rosemary, which create a delicious glaze when grilled. The skewers are then grilled until the veggies are tender and caramelized, and the balsamic glaze has formed a sticky coating. Balsamic glazed veggie skewers are a great option for a summer barbecue or as a side dish for grilled meats. They are not only tasty but also provide a good amount of antioxidants and fiber from the vegetables.
