Amritsari Tandoori Paneer Tikka is a smoky and flavorful version of the classic paneer tikka recipe. In this recipe, the paneer is marinated in a mixture of yogurt, spices, and tandoori masala, which gives it a distinct and aromatic flavor. The paneer is then grilled in a tandoor or oven until it is charred and smoky, giving it a deliciously smoky flavor. The addition of lemon juice and chaat masala adds a tangy and zesty twist to the dish. Serve it with mint chutney and enjoy the smoky and flavorful flavors of this Amritsari Tandoori Paneer Tikka.
