Amritsari Aloo Paneer Tikka is a delicious and filling version of the classic paneer tikka recipe. In this recipe, the paneer is marinated along with potatoes in a mixture of yogurt, spices, and lemon juice, which gives it a tangy and flavorful taste. The addition of chaat masala and roasted cumin powder adds a savory and aromatic twist to the tikka. The paneer and potatoes are then grilled or baked until they are golden and crispy on the outside, and soft and succulent on the inside. Serve it with mint chutney and enjoy the delicious and filling flavors of this Amritsari Aloo Paneer Tikka.
