This matcha red bean cake is a delicious and unique twist on a classic dessert. The cake is made with matcha powder, which gives it a beautiful green color and a slightly earthy flavor. The red bean filling adds a sweet and nutty flavor that pairs perfectly with the matcha. The cream cheese frosting is tangy and creamy, making it the perfect complement to the rich flavors of the cake. This cake is perfect for any occasion, from birthdays to dinner parties.
