Ingredients: - 2 pounds chicken wings - 1 cup all-purpose flour - 1 teaspoon salt - 1 teaspoon paprika - 1/2 teaspoon black pepper - 1/2 teaspoon garlic powder - 1/2 teaspoon cayenne pepper - 1/2 cup unsalted butter - 1/2 cup hot sauce Steps: 1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper. 2. In a large bowl, combine the flour, salt, paprika, black pepper, garlic powder, and cayenne pepper. 3. Toss the chicken wings in the flour mixture until evenly coated. 4. Place the coated wings on the prepared baking sheet and bake for 45-50 minutes, or until crispy and golden brown. 5. In a small saucepan, melt the butter over low heat. Stir in the hot sauce until well combined. 6. Remove the wings from the oven and transfer them to a large bowl. Pour the hot sauce mixture over the wings and toss until evenly coated. 7. Serve the buffalo chicken wings with celery sticks and blue cheese dressing. Enjoy these classic buffalo chicken wings with their cr... Leer más
