Palak Chole Bhature is a delicious variation of the classic dish where spinach (palak) is added to the chickpea curry. The spinach adds a vibrant green color and a mild earthy flavor to the dish. The bhature remain the same as in the classic recipe, made with all-purpose flour and deep-fried until they puff up. Palak Chole Bhature is a great way to incorporate leafy greens into your diet while enjoying a flavorful and satisfying meal. This dish is often served with a side of yogurt and pickle.
