Kala Chana Chole Bhature is a variation of the classic dish where black chickpeas (kala chana) are used instead of regular chickpeas. The black chickpeas have a slightly nutty flavor and a firmer texture compared to regular chickpeas. The bhature remain the same as in the classic recipe, made with all-purpose flour and deep-fried until they puff up. Kala Chana Chole Bhature is a protein-packed and nutritious option for those who want to switch up the traditional recipe. This dish is often served with a side of onion and cucumber salad.
