Kolhapuri Chicken Biryani is a flavorful and aromatic rice dish from the Kolhapur region of Maharashtra. It is made by cooking basmati rice with marinated chicken pieces and a blend of spices like red chili powder, turmeric, garam masala, and coriander. The dish is then layered and cooked on low heat until the rice is fluffy and the flavors are well infused. The result is a delicious and spicy biryani that is perfect for special occasions or weekend meals.
