Rava Pongal is a quick and easy version of the traditional Pongal recipe. Instead of rice, it is made with semolina (rava) and moong dal. The dish is flavored with ghee, cumin seeds, black pepper, and cashews. Rava Pongal has a slightly grainy texture and is often served with coconut chutney and sambar. It is a delicious and filling breakfast option.
