Chicken Spring Rolls are a delicious and protein-packed version of the traditional spring rolls. These rolls are filled with cooked chicken, along with a combination of vegetables like cabbage, carrots, and bean sprouts. The chicken is usually marinated in a mixture of soy sauce, sesame oil, and spices to infuse it with flavor. The filling is then wrapped in a spring roll wrapper and either deep-fried or baked until crispy. These chicken spring rolls are a crowd-pleasing appetizer that can be enjoyed on any occasion.