Coconut Gulab Jamun is a tropical variation of the classic recipe. Grated coconut is added to the dough, giving the Gulab Jamun a subtle coconut flavor and texture. The rest of the process remains the same, with the dough balls fried and soaked in the sugar syrup. The Coconut Gulab Jamun is a refreshing twist to the traditional dessert and is perfect for coconut lovers.
