Revithia Sto Fourno, also known as Baked Chickpeas, is a traditional Greek dish that is loved for its simplicity and delicious flavors. This dish is made with just a few ingredients, but the result is a hearty and satisfying meal that is perfect for any occasion. To make Revithia Sto Fourno, you will need the following ingredients: - 500 grams of dried chickpeas - 1 large onion, finely chopped - 3 cloves of garlic, minced - 1/4 cup of olive oil - 2 tablespoons of lemon juice - 1 teaspoon of dried oregano - Salt and pepper to taste To start, you will need to soak the dried chickpeas overnight in water. This will help to soften them and reduce the cooking time. Once the chickpeas have soaked, drain them and rinse them well. Next, preheat your oven to 180°C (350°F). In a large baking dish, combine the soaked chickpeas, chopped onion, minced garlic, olive oil, lemon juice, dried oregano, salt, and pepper. Mix everything together until the chickpeas are well coated with the sea... Leer más
