Mahshi is a traditional Egyptian dish that is commonly served in Cairo. It consists of vegetables, such as bell peppers, zucchini, and eggplant, that are stuffed with a mixture of rice, herbs, and spices. The stuffed vegetables are then cooked in a flavorful tomato sauce until tender and fragrant. Mahshi is a delicious and nutritious dish that is often enjoyed with a side of yogurt or salad.
