Greek Salad is a classic dish that is loved by many in Malta. This salad is made with fresh tomatoes, cucumbers, red onions, Kalamata olives, and feta cheese. It is typically dressed with olive oil, lemon juice, and oregano, which gives it a tangy and herbaceous flavor. Greek Salad is a light and refreshing option that is perfect for hot summer days. The combination of juicy tomatoes, crunchy cucumbers, and salty feta cheese creates a delicious and satisfying salad that is full of Mediterranean flavors.