Levain Bakery is a bakery in Macau that specializes in artisanal bread and pastries. The bakery was founded in 2018 by a French baker named Laurent. Levain Bakery's most popular items include sourdough bread, croissants, and pain au chocolat. The bakery also offers a variety of other pastries, such as quiches, tarts, and cakes. Levain Bakery is known for using high-quality ingredients and traditional baking techniques to create delicious and authentic French bread and pastries.
