Cube steak can be used in a variety of stir fry recipes. To make this dish, you will need to slice the cube steak into thin strips and season it with salt, pepper, and soy sauce. Heat oil in a wok or large skillet, then stir fry the steak until it is browned on all sides. Remove the steak from the pan, then stir fry sliced vegetables such as bell peppers, onions, and broccoli until they are tender. Add the steak back to the pan, then stir in a sauce made from soy sauce, hoisin sauce, and cornstarch. Serve the cube steak stir fry over rice for a quick and easy meal.