Queen of Tarts is a popular bakery in Dublin that specializes in homemade cakes, pastries, and desserts. They use only the finest ingredients, including locally sourced fruits and organic dairy products, to create their delicious treats. Their menu includes a variety of cakes, such as the classic Victoria Sponge Cake and the decadent Chocolate Fudge Cake. The bakery also offers a selection of gluten-free and vegan options.
