Lemon Rice Stuffed Peppers are a delicious and colorful dish that combines the flavors of lemon rice with roasted bell peppers. This recipe starts by cooking rice with lemon juice, herbs, and spices until fluffy and flavorful. The rice is then stuffed into roasted bell peppers and baked until the peppers are tender and the filling is golden brown. The result is a satisfying and nutritious dish that can be served as a main course or as a side dish. The lemon rice adds a tangy and citrusy note, while the roasted peppers add sweetness and a vibrant color.
