This honey and walnut cake recipe is from a restaurant and is a rich and nutty dessert. The cake is made with honey, walnuts, and eggs, which give it a hearty and satisfying flavor. The cake is also topped with a honey glaze and chopped walnuts, which add a crunchy texture and a sweet finish. This recipe is perfect for a fall gathering or a cozy night in, and is sure to be a crowd-pleaser.
