Gaeng Massaman Nuea, also known as Massaman Curry with Beef, is a delicious and aromatic Thai curry dish. It is a rich and flavorful curry that combines the warm spices of Indian cuisine with the creamy coconut milk and tender beef. This dish is a perfect blend of sweet, savory, and spicy flavors, making it a favorite among Thai food lovers. To make Gaeng Massaman Nuea, you will need the following ingredients: - 500 grams of beef, thinly sliced - 2 tablespoons of Massaman curry paste - 1 can of coconut milk - 2 potatoes, peeled and cut into cubes - 1 onion, sliced - 2 cloves of garlic, minced - 1 tablespoon of fish sauce - 1 tablespoon of tamarind paste - 1 tablespoon of palm sugar - 1 cinnamon stick - 3 cardamom pods - 3 cloves - 1 bay leaf - 1 tablespoon of vegetable oil - Fresh cilantro leaves for garnish To prepare Gaeng Massaman Nuea, follow these steps: 1. Heat the vegetable oil in a large pot over medium heat. Add the Massaman curry paste and cook for a minute unti... Leer más
