Chicken Stir-Fry is a versatile and quick cooking recipe that can be customized with your favorite vegetables and sauces. It involves stir-frying chicken pieces with a variety of vegetables like bell peppers, broccoli, carrots, and snap peas. The chicken is cooked until tender and then tossed with a flavorful sauce made with soy sauce, ginger, garlic, and honey. This dish is not only delicious but also packed with nutrients. Serve it over steamed rice or noodles for a complete meal.
