Mongolian Beef Lettuce Wraps are a lighter and healthier alternative to the classic dish. Instead of serving the beef over rice or noodles, it is wrapped in crisp lettuce leaves for a refreshing and low-carb option. The beef is stir-fried with green onions, garlic, and ginger in a savory sauce until it is caramelized and flavorful. Serve these lettuce wraps as an appetizer or a light lunch for a delicious and satisfying meal.
