This delicious Spinach and Feta Ramen recipe combines the flavors of tender spinach, creamy feta cheese, and savory ramen noodles. It's a perfect dish for those who love the combination of Greek and Asian cuisines. Here's how you can make it at home: Ingredients: - 2 packs of ramen noodles - 2 cups fresh spinach - 1/2 cup crumbled feta cheese - 1 tablespoon olive oil - 2 cloves garlic, minced - 1/2 teaspoon red pepper flakes - 4 cups vegetable broth - 1 tablespoon soy sauce - Salt and pepper to taste Instructions: 1. Cook the ramen noodles according to the package instructions. Drain and set aside. 2. In a large pot, heat the olive oil over medium heat. Add the minced garlic and red pepper flakes. Sauté for about 1 minute until fragrant. 3. Add the vegetable broth to the pot and bring it to a boil. Reduce the heat and let it simmer for about 5 minutes. 4. Stir in the soy sauce and season with salt and pepper to taste. 5. Add the cooked ramen noodles to the pot and simmer fo... Leer más
