Massaman Curry is a popular Thai dish that is known for its rich and aromatic flavors. It is a unique blend of Thai and Indian culinary influences, resulting in a delicious and hearty curry. The dish is typically made with a combination of meat (such as beef, chicken, or lamb), potatoes, onions, and a variety of spices and herbs. The key ingredient that sets Massaman Curry apart from other Thai curries is the use of roasted peanuts or peanut butter, which adds a creamy and nutty flavor to the dish. To make Massaman Curry, you will need the following ingredients: - Meat of your choice (beef, chicken, or lamb) - Potatoes - Onions - Garlic - Ginger - Red chili peppers - Lemongrass - Kaffir lime leaves - Cinnamon - Cardamom - Cloves - Nutmeg - Coriander seeds - Cumin seeds - Roasted peanuts or peanut butter - Coconut milk - Fish sauce - Palm sugar - Vegetable oil To prepare the curry, start by heating vegetable oil in a large pot or wok. Add the chopped onions, garlic, ginger,... Leer más
