Arni Psito, also known as Greek Roast Lamb, is a traditional Greek dish that is loved for its tender and flavorful meat. This recipe is quick and easy to make, perfect for a delicious weeknight dinner or a special occasion. Here are the ingredients and steps to make Arni Psito: Ingredients: - 1 leg of lamb (about 4-5 pounds) - 4 cloves of garlic, minced - 2 tablespoons dried oregano - 2 tablespoons olive oil - Juice of 2 lemons - Salt and pepper to taste Steps: 1. Preheat your oven to 350°F (175°C). 2. In a small bowl, mix together the minced garlic, dried oregano, olive oil, lemon juice, salt, and pepper. 3. Place the leg of lamb in a roasting pan and rub the garlic and herb mixture all over the lamb, making sure to coat it evenly. 4. Cover the roasting pan with aluminum foil and let the lamb marinate in the refrigerator for at least 1 hour, or overnight for best results. 5. Once marinated, remove the lamb from the refrigerator and let it come to room temperature for about... Leer más
