This orange cardamom cake is a fragrant and flavorful dessert that can be made using a food processor. The cake is made with a combination of flour, sugar, butter, eggs, fresh orange juice, and ground cardamom, giving it a unique and delicious flavor. The food processor makes it easy to mix the ingredients and create a smooth batter. Once baked, the cake is topped with a simple glaze made with powdered sugar and orange juice. This cake is perfect for any occasion and is sure to be a hit with your guests.
