This delicious Spinach and Feta Ramen recipe combines the flavors of tender spinach, creamy feta cheese, and savory ramen noodles. It's a quick and easy dinner option that is both satisfying and nutritious. Ingredients: - 2 packs of ramen noodles - 2 cups fresh spinach - 1/2 cup crumbled feta cheese - 2 cloves garlic, minced - 1 tablespoon olive oil - 1/2 teaspoon red pepper flakes (optional) - Salt and pepper to taste Instructions: 1. Cook the ramen noodles according to the package instructions. Drain and set aside. 2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant. 3. Add the spinach to the skillet and cook until wilted, about 2-3 minutes. 4. Add the cooked ramen noodles to the skillet and toss to combine with the spinach and garlic. 5. Sprinkle the crumbled feta cheese over the noodles and spinach. Stir gently to incorporate the cheese. 6. Season with salt, pepper, and red pepper flakes if desired. ... Leer más
