This recipe from The Cheesecake Factory is a delicious and decadent maple pecan cake. The cake is made with layers of moist vanilla cake, maple-flavored cream cheese frosting, and crunchy pecans. The frosting is made with cream cheese, butter, powdered sugar, and maple syrup, giving it a rich and creamy flavor. The cake is then topped with a layer of chopped pecans for added crunch and texture. This cake is perfect for any special occasion or just as a sweet treat to enjoy with friends and family.
